KCB Puff Pastry Finger 200g | Pack of 1

Puff pastry is a light, flaky pastry dough that is made by layering butter between layers of dough, which creates a puffy, crispy texture when baked. In the case of KCB Puff Pastry Finger, the dough is rolled into thin sheets and cut into finger-sized strips, which are then brushed with egg wash and sprinkled with sesame seeds.